An Editorial commentary on Food
Nottingham's Foodie Revolution
Abstract
‘Nottingham is undergoing a foodie revolution’ BBC GoodFood’s, Tony Naylor reports. From the gothic Pit and Pendulum to the airy continental feel of French Living, I’d argue the foodie mutiny won out a long time ago, remnants including delicious DoughNotts and Annie’s Burger Shack which citizens of Nottingham have been left to defend. By defend I mean consuming.
Published
2020-04-30
How to Cite
MILLER, Izzy.
An Editorial commentary on Food.
Literary Cultures, [S.l.], v. 3, n. 2, apr. 2020.
ISSN 2516-3310.
Available at: <https://journals.ntu.ac.uk/index.php/litc/article/view/297>. Date accessed: 07 june 2023.
Section
Articles